とんぺら屋 金山店

Tonperayaki (white) 1 piece

90 yen (99 yen including tax)

[Specialty] Our most popular item.This is the Tonperaya specialty that gave the restaurant its name! Take-out is also available!

Tonperayaki (red) 1 piece

150 yen (165 yen including tax)

[Specialty] Once you try it, you'll be hooked! Take-out available!

Lever Stab

480 yen (528 yen including tax)

[Limited quantity] Not fresh.Our unique heating method ensures a texture that is no different from fresh.

Pork Sashimi - Served with Vinegared Miso

380 yen (418 yen including tax)

[No.1 Organ] Fresh boiled pork belly sashimi

Duck loin sashimi yukhoe

680 yen (748 yen including tax)

[Local chicken egg yolk] <Sashimi x Salt sauce x Local chicken egg yolk> A double punch of rich green onion salt sauce and rich local egg.The second generation of tender duck yukke is served with green onion and salt sauce

Pickled Kalbi

550 yen (605 yen including tax)

【king】

Raw duck meatballs

650 yen (715 yen including tax)

[King] This is a homemade raw duck meatball made with 100% duck meat, which is never cooked during the entire cooking process and is quickly grilled after the order is placed before it is fully cooked.

[Salt] Heart

450 yen (495 yen including tax)

[Visceral system]

Homemade sauce: Mino (stomach)

450 yen (495 yen including tax)

[Visceral system]

[Nagoya Food] Miso Tonchan

450 yen (495 yen including tax)

[Visceral system]

Grilled whole tongue

550 yen (605 yen including tax)

[Popular] The whole tongue from tip to base

[Iwate Duck] Charcoal-grilled duck thigh

580 yen (638 yen including tax)

[Two duck specialties] Grilled Iwate duck thigh is mixed with homemade ponzu sauce made over 24 hours.Experience the deliciousness of rare duck meat

[Iwate Duck] Mini Duck Paella

450 yen (495 yen including tax)

[Two major duck specialties]

[Iwate Duck] Rare Duck Cutlet

650 yen (715 yen including tax)

[Very popular]

Tonperaya's fried chicken (salt spice/garlic soy sauce) each

480 yen (528 yen including tax)

Now available with a new batter! Even more delicious!

Salted cabbage

280 yen (tax included 308 yen)

[Extra Large] Delivered from Awaji Island!!

Cucumber

280 yen (tax included 308 yen)

[Popular] Addictive spicy

Pickled Yagen Cartilage

280 yen (tax included 308 yen)

Wakame sashimi

280 yen (tax included 308 yen)

Directly from Naruto!!

Awaji Island Onion Tempura

380 yen (418 yen including tax)

Burdock Tempura

380 yen (418 yen including tax)

【Popularity】

Cucumber tempura

380 yen (418 yen including tax)

It tastes just like zucchini!

Whitebait salad with green onions and salt

480 yen (528 yen including tax)

Double onion: green onion and white onion

[Make it yourself] A hassle-free potato salad

480 yen (528 yen including tax)

<Chunky or mashed?> This is your own potato salad, where you can mash piping hot potatoes to your liking.

Duck broth omelet

480 yen (528 yen including tax)

Omelet made with local eggs and seasoned with duck broth

Smoked quail

380 yen (418 yen including tax)

Smoked food is delicious

Addictive Green Peppers

380 yen (418 yen including tax)

Unstoppable deliciousness

Tornado pepper vinegar

380 yen (418 yen including tax)

Yam and wasabi

380 yen (418 yen including tax)

[Popular] Crunchy texture and shiso flavor

Cheese Tonpeiyaki

550 yen (605 yen including tax)

[Jidori Tsukimi] Ever-popular! Rich tonpeiyaki with cheese and local egg

Duck soba

480 yen (528 yen including tax)

Authentic chicken soba noodles with a rich duck broth soup

Mini duck curry rice

450 yen (495 yen including tax)

Duck broth curry made with duck simmered for a long time

Egg on rice

280 yen (tax included 308 yen)

[Local chicken]

Akadashi (miso soup)

150 yen (165 yen including tax)

[Now grilling] Creme brulee

350 yen (385 yen including tax)